Head to the Urban Cellar Door each day for a different South Australian producer or maker for expert advice on the products available.
What you need to know:
Saturday 29 April
Ochota Barrels - 12 pm to 1 pm
Come and sample the Ochota Barrels' wines, produced in the Basket Range region from organically farmed vineyards.
Sunday 30 April
Penfolds - 12 pm - 1 pm
Penfolds has been producing remarkable wines since 1844. Come and meet the local Penfolds team and taste for yourself their range of wines from vineyards across SA.
Monday 1 May
Pirate Life Brewing - 12 pm - 1 pm
Pirate Life Brewing live their lives just like a pirate would: carefree, relaxed and brewing exactly what they want to. Come and taste these non-conforming, Hindmarsh brewed beers for the bold and bright flavours they produce.
Tuesday 2 May
Shut the Gate Wines - 12 pm - 1 pm
Shut the Gate Wines are a small Clare Valley wine producer specialising in individual vineyard wines. They look for regionality in their wines and target single site vine blocks, come and taste their expressive unique flavour profiles.
Wednesday 3 May
Ounce Gin - 12 pm - 1 pm
Ounce Gin is produced and bottled in Adelaide from a union of carefully selected botanicals highlighted by orange, vanilla and cardamom invigorating a traditional base of juniper and coriander. Come to the Cellar Door to try this characterful dry gin.
Thursday 4 May
Applewood Distillery - 12 pm - 1 pm
Founded by two Adelaide winemakers, Applewood Distillery has grown out of a passion for utilising Australian native ingredients in all of their gin products. Come and try the range of gins on offer, produced right in our very own backyard of Gumeracha, SA.
Friday 5 May
KIS Gin - 12 pm - 1 pm
Kangaroo Island Spirits produce premium gin with Australian distinction, in addition to traditional botanicals such as juniper, coriander and Angelica root, O’Gin marries in the Kangaroo Island coastal daisy bush. Visit the Cellar Door to try this uniquely South Australian gin.
Saturday 6 May
The Lane Vineyard - 12 pm - 1 pm
The Lane brings the beauty of the vineyard into every glass – creating wines with a true sense of passion, place and complex flavours. Come down to try these beautiful South Australian wines.
Sunday 7 May
Big Shed Brewing - 12 pm - 1 pm
Big Shed Brewing Concern (BSBC) are an Adelaidian brewing company, co-run by Jason Harris and Craig Basford, who aim to produce only the highest quality of homemade craft products. Visit the Cellar Door to sample some of their iconic brews.